Over the past five years, JDRQUEST&CO has placed diverse hospitality talent in senior leadership roles at several universities. Recent hires at Princeton University include: Edward Wang, Director of Operations and Project Management With 20 years experience in senior and client … Continued
After an extensive national search, JDRQUEST&CO has placed Temesgen Araya as Williams College’s next Director of Dining Services. Temesgen previously served as the General Manager of Dining Services for NBC at 30 Rock and additional locations. His more than fifteen-year … Continued
After a comprehensive national search by JDRQUEST & CO., Van Sullivan, Director of Retail Services and Campus Center at the University of Massachusetts at Amherst, has been appointed Executive Director for the Faculty Student Association (FSA) effective December 3rd, 2018. … Continued
How big-picture threats to higher ed are impacting campuses and what administrators are doing to take control. Clouds that emerged throughout 2017 are hanging over the heads of campus administrators, posing potentially huge impacts to higher ed as a whole. … Continued
David ter Kuile, an accomplished leader with 19 years of experience in multiple sectors of the food service industry, has been named Executive Director of Campus Dining. David will lead the award-winning Campus Dining program, which includes 21 campus locations, … Continued
Sunil Yaradi has been named Director of University Catering and joins the Campus Dining team beginning May 30, 2017. In this capacity, Sunil will provide leadership for the University Catering department that averages over 7000 events per year. Yaradi’s experience … Continued
Campus Dining is brilliant. When you walk through the buffet, have you noticed that the options are usually ordered in the same way, at every dining hall, at every meal? You receive vegetables first, then grains and proteins. This isn’t … Continued
Dustin Cutler wasn’t interested in a new university dining director position — until he heard the phone call was about a job at Cornell. The Central New York native has spent over a decade in food service management, and he’ll … Continued
Princeton University Campus Dining brings together expertise in the culinary, wellness, sustainability, procurement and hospitality to develop innovative programs in support of their diverse and vibrant community. The award-winning food program is based on scientific and evidence based principles of … Continued
Universities are looking to the hospitality industry for ways to attract students and enhance the college experience. From concierge service to luxury resort style facilities, dorm rooms and gourmet dining – the level of service and breadth of amenities has … Continued